Piemonte doc moscato has a straw-yellow colour and honey, ripe fruits, peach and pear aromas.
A light citrus fruit scent completes the flavour. It has a mild aromatic taste and a good freshness that bubbles make more incisive.
The "Vino ottenuto da uve appassite Vignot" is a delicious passito from moscato grapes. These grapes are left withering until late October and then processed just in steal to keep the purity of the flavour.
Piemonte doc brachetto has a lighted purple colour and rose and geranium aromas. It is carasterised by a very aromatic taste of ripe red fruits and cherry/strawberry jam. The flavour is completed by a good freshness that bubbles make more incisive.
The red wine "Verbeia" is a blend of 2 types of grape: Barbera (80%) and Freisa (20%). Its colour is intense ruby red and the smell is mainly vegetal with fruity and spicy shades. Its taste is fresh, of fine sapidity and good persistence. To drink with meat dishes.
The red wine called "Violetta" is an ancient and typical vine from Piedmont. The smell is mainly vegetal and mineral, with hazy souvenirs of fruit. The tannin is very marked and the good sapidity makes it perfect with salumi and pasta.
Tasting notes In order to extend the range of wines and thanks to the wonderful 2016 vintage, Gatti has produced a new wine called “2 Gatti”. It is light and delightful dry white wine, made from 85% Furmentin (a typical grape from here, from the Favorita grape family) and 15% Moscato, which gives a delicate hint of ...